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Основной контент книги Microcharacterization of Proteins
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Microcharacterization of Proteins

autorid
friedrich lottspeich,
roland kellner
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€190,94

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Proteomics – the analysis of the whole set of proteins and their functions in a cell – is based on the revolutionary developments which have been achieved in protein analysis during the last years. The number of finished genome projects is growing and in parallel there is a dramatically increasing need to identify the products of revealed genes. Acting on a micro level modern protein chemistry increases our understanding of biological events by elucidating the relevant structure-function relationships. The second edition of the successful title Microcharacterization of Proteins presents a current overview of modern protein analysis: From sample preparation to sequence analysis, mass spectrometry and bioinformatics it informs about the tools needed in protein research. This makes the book indispensable for everyone involved in proteomics!

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Ilmumiskuupäev Litres'is:
20 august 2019
Objętość:
349 lk
ISBN:
9783527613977
Üldsuurus:
18 МБ
Lehekülgede koguarv:
349
Õiguste omanik:
John Wiley & Sons Limited
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