Loe raamatut: «Vegan Feasts: Essential Vegetarian Collection»
copyright
Thorsons
An Imprint of HarperCollinsPublishers
1 London Bridge Street
London SE1 9GF
First published by Thorsons 1997
This edition published 2000
Copyright © Rose Elliot 1997, 2000
Text illustrations by Helen Holroyd
A catalogue record for this book is available from the British Library
Rose Elliot asserts the moral right to be identified as the author of this work
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Source ISBN 9780722540060
Ebook Edition © JANUARY 2015 ISBN: 9780007387373
Version: 2015-02-02
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contents
Cover
Title Page
Copyright
Introduction
Eating Healthily and Well
Soups
green pea and mint soup
creamy potato and onion soup
tomato soup
watercress soup
carrot and ginger soup
leek and potato soup
sweet red pepper soup with basil
tuscan bean soup
Dips
crudités
easy bean and herb pâté
hummus
tahini dip
guacamole
tapenade
sweet red pepper and garlic dip
tofu and sun-dried tomato dip
Sandwiches and Bread-based Snacks
sandwiches
garlic bread
garlic bread for one
assorted crostini
filled pitta bread
filled ciabatta
Salads, Dressings and Appetizers
vinaigrette
mustard vinaigrette
vegan mayonnaise
mustard cream dressing
gomasio
coleslaw
potato salad
tomato, black olive and red onion salad
colourful bean salad
cucumber, radish and hiziki salad
pears with mustard cream dressing
avocado, orange and grapefruit
sweet red and yellow pepper salad
mushroom pâté with porcini
Sauces
bread sauce
cranberry sauce
Tasuta katkend on lõppenud.