Основной контент книги Handbook of Food Products Manufacturing, 2 Volume Set
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Raamatu kestus 2317 lehekülge
Handbook of Food Products Manufacturing, 2 Volume Set
€791,54
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The Handbook of Food Products Manufacturing is a definitive master reference, providing an overview of food manufacturing in general, and then covering the processing and manufacturing of more than 100 of the most common food products. With editors and contributors from 24 countries in North America, Europe, and Asia, this guide provides international expertise and a truly global perspective on food manufacturing.
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Vanusepiirang:
0+Ilmumiskuupäev Litres'is:
26 august 2019Objętość:
2317 lk ISBN:
9780470113547Üldsuurus:
34 МБLehekülgede koguarv:
2317Õiguste omanik:
John Wiley & Sons Limited
