Основной контент книги Food and Philosophy
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Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine & Philosophy and Beer & Philosophy in in the «Epicurean Trilogy.» Essays are organized thematically and written by philosophers, food writers, and professional chefs. Provides a critical reflection on what and how we eat can contribute to a robust enjoyment of gastronomic pleasures A thoughtful, yet playful collection which emphasizes the importance of food as a proper object of philosophical reflection in its own right
Žanrid ja sildid
Logi sisse, et hinnata raamatut ja jätta arvustus
Raamat Fritz Allhoff, Dave Monroe «Food and Philosophy» — loe veebis. Jäta kommentaare ja arvustusi, hääleta lemmikute poolt.
Vanusepiirang:
0+Ilmumiskuupäev Litres'is:
21 august 2019Objętość:
320 lk ISBN:
9780470765760Üldsuurus:
1.4 МБLehekülgede koguarv:
320Õiguste omanik:
John Wiley & Sons Limited